Authentic Fattoush Salad Recipe
Papaya Express
4
15 minutes
45 minutes
120
Mediterranean
Salad
The Best recipe ever! Fresh, crispy, and tangy — this authentic Arabic salad is perfect for any occasion.
Ingredients
- 2 large pita breads, toasted or fried until crispy
- 3 medium tomatoes, diced
- 2 cucumbers, chopped
- 1 green bell pepper, diced
- 6 radishes, thinly sliced
- ½ red onion, thinly sliced
- 1 cup romaine lettuce, chopped
- ½ cup fresh parsley, chopped
- ½ cup fresh mint leaves, chopped
Dressing
- ⅓ cup olive oil
- 3 tbsp lemon juice
- 1 tbsp pomegranate molasses
- 1 tsp ground sumac
- Pinch of Salt
Directions
- Toast or fry the pita bread until golden and crispy, then break into bite-sized pieces.
- In a large bowl, combine tomatoes, cucumbers, radishes, bell pepper, onion, lettuce, parsley, and mint.
- In a small bowl, whisk together olive oil, lemon juice, pomegranate molasses, sumac, salt, and pepper.
- Pour the dressing over the salad and toss well.
- Just before serving, add the crispy pita chips on top and sprinkle with extra sumac if desired.
